Brussels, Belgium | April 7-9, 2019 More than 30,000 buyers, 2,000 exhibitors from 80 countries will be attending Brussels Seafood Expo in 2019, along with FESBA, exhibiting and promoting their frozen seafood products. At Hall 7, together with other Galician...
Exporpymes in Coruña gathers more than 70 importers from 19 countries and representatives of 200 Galician exporting companies. The event is organized by the Chamber of Commerce of A Coruña, and has the help of Xunta de Galicia, Igape, Diputación Provincial, the City...
Last month FESBA has been present in SEAFEX, the only professional seafood event for the Middle East, Africa and Asia. It took place in Dubai from 30 October to 1 November 2018 gathering more than 140 exhibitors and 15.000 visitors from 111 countries. Middle East...
On 21-25 October 2018, SIAL Paris was the largest international marketplace for foodservice professionals FESBA takes part in one of the most important International Events of the world food industry, SIAL Food Paris. 7,200 exhibitors, suppliers to the agri-food...
Another year, FESBA is attending the Conxemar International Frozen Seafood Exhibition – from October 2 to 4 – presenting the latest news and to suppliers and customers from around the world. This year’s booth number : B-29, on the IFEVI main...
FESBA introduces its range of raw and cooked octopus in its different formats suitable for the American market at the international Seafood Exhibition SENA – BOSTON. Seafood Expo North America / Seafood Processing North America (SENA) is an event for buyers of...
