Milano, Italy | May, 6-9th 2019 FESBA has been present in the last edition of TUTTOFOOD, which took place in Milano from May 6 to 9, 2019. It was a great opportunity to show our products to our dear clients and visitors from all around the world. Italy is a priority...
Brussels, Belgium | April 7-9, 2019 More than 30,000 buyers, 2,000 exhibitors from 80 countries will be attending Brussels Seafood Expo in 2019, along with FESBA, exhibiting and promoting their frozen seafood products. At Hall 7, together with other Galician...
Boston, USA | March 17-19, 2019 FESBA promotes its range of frozen products at the Seafood Expo North America international fair, which took place in Boston, USA on March 17, 18 and 19. The event this year featured almost 1,400 exhibitors and visitors from more than...
Undercurrent News | Spanish processing firm Fesba, which specializes in selling octopus and jumbo squid in Europe and the Americas, is investing in expanding its two plants in Coruna, northern Spain, as it aims to… Spanish octopus, jumbo squid processor Fesba...
The Peruvian Jumbo Flying Squid basic FIP -Fishery Improvement Project – is now publicly available in FisheryProgress.org (https://fisheryprogress.org/fip-profile/peruvian-jumbo-flying-squid-jig).
